Hydrangea Ivory White Wedding Flowers are famously versatile, and perfect for nearly any occasion. Hydrangeas are made from small, four-petaled flowers, which are all clustered together on a single stem. This gives the illusion of one large, fluffy white bloom that is ideal for making elegant and beautiful classic arrangements. Bunch together stems of hydrangeas for airy centerpieces, or pair with blooms like new love baby’s breath, eskimo white roses, and white spray bulk roses.

Choose your flower Color


Flower Bloom Size: .25 to 0.5 inch small flowers that comprise ~4 inch bloom.

Stem Length: 30 inches

If your event is Saturday suggested delivery date is Thursday.
Hydrangeas are available year around.*
Hydrangeas feature one bloom per stem.
If your desired delivery date is not available, please contact customer care to arrange a possible rush delivery.
Expected vase life is an average of 5 days with proper care and handling.
Hydrangeas tend to vary in color from bloom to bloom; this is a naturally occurring phenomenon.
Hydrangeas are considered a focal flower, accent flower and/or filler flower depending on your arrangement.
Hydrangea flowers are shipped with water bags attached to each stem to keep the flower hydrated during shipping.
Hydrangeas love water, make sure to monitor the water levels in your containers!
Since flowers are a product of Mother Nature and due to variation in monitor resolutions, the exact color tones of this flower may vary to some degree.

Package contents and prices are based on availability and are subject to change due to weather and market conditions.


Our flowers are shipped directly from our farms to your doorstep. Before shipping your flowers, we prepare them for their journey with proper hydration methods. If your flowers appear sleepy and thirsty after their journey it is absolutely NORMAL. Follow these simple steps to ensure your flowers have the proper care.

When your boxes arrive, it is important that you get your flowers in water as quickly as possible. Open your boxes and remove any protective packaging, such as foam or paper.
Inspect your flowers.*
Gather buckets or containers to hold the flowers. Ensure your buckets or containers are very clean. We recommend rinsing them with warm water.
Fill the containers with at least 4 inches of fresh, cold water. If flower food is available, follow the package directions for adding it to the water.
Cut any straps and remove flowers from the box. Remove any rubber bands or plastic sleeves securing flower bunches together.
Remove any foliage that would fall below the waterline. Leaves below the waterline may cause bacteria to form, shortening the life of your flowers.
Using sharp flower shears or scissors, cut stems diagonally under cool, running water. Cut about an inch off of each stem.
Immediately after cutting the stem, place the flower in the prepared water.
Ensure that you have sufficient room in each bucket for the amount of stems you will be storing. Do not overcrowd your containers. Overcrowding may damage stems and blooms and effect the blooming process.
Allow flowers at least 4 hours to hydrate, flowers may take up to 12 hours to properly hydrate. Periodically check the water levels, flowers drink a lot of water when they first arrive and the water may need to be refilled.
Keep flowers away from direct sunlight, drafts or extreme temperatures. Flowers should be stored in a cool, dry area until ready to use.
Change water every 24 hours to keep flowers fresh.