Lilacs are a beautiful symbol of Spring. Premium White Lilacs come with two heads full of smaller, delicate blooms that will add fullness to your arrangement. Pair it with peonies, roses and lisianthus from FiftyFlowers for a romantic look. This White Lilac will be the perfect addition to any Springtime event.

Choose your flower Color


Flower Bloom Size: .25 to 0.5 inch small flowers that comprise ~4 inch bloom.

Stem Length: 30 inches

Lilacs have a seasonal availability from January through mid-May.*
Premium Lilacs will have two heads per stem with a cluster of many smaller blooms in each head.
Lilac may have strong fragrance, however, some commercially grown Lilac has little to no fragrance. There is no guarantee on strength of scent.
Lilac is extremely delicate. FiftyFlowers recommends Lilac to Floral Professional customers only.
Expected vase life is an average of 3 days with proper care and handling.
Since flowers are a product of Mother Nature and due to variation in monitor resolutions, the exact color tones of this flower may vary to some degree.

Package contents and prices are based on availability and are subject to change due to weather and market conditions.


When your boxes arrive, it is important that you get your flowers in water as quickly as possible. Open your boxes and remove any protective packaging, such as foam or paper.
Inspect your flowers.*
Gather buckets or containers to hold the flowers. Ensure your buckets or containers are very clean. We recommend rinsing them with warm water.
Fill the containers with at least 4 inches of fresh, cold water. If flower food is available, follow the package directions for adding it to the water.
Cut any straps and remove flowers from the box. Remove any rubber bands or plastic sleeves securing flower bunches together.
Remove any foliage that would fall below the waterline. Leaves below the waterline may cause bacteria to form, shortening the life of your flowers.
Using sharp flower shears or scissors, cut stems diagonally under cool, running water. Cut about an inch off of each stem.
Immediately after cutting the stem, place the flower in the prepared water.
Ensure that you have sufficient room in each bucket for the amount of stems you will be storing. Do not overcrowd your containers. Overcrowding may damage stems and blooms and effect the blooming process.
Allow flowers at least 4 hours to hydrate, flowers may take up to 12 hours to properly hydrate. Periodically check the water levels, flowers drink a lot of water when they first arrive and the water may need to be refilled.
Keep flowers away from direct sunlight, drafts or extreme temperatures. Flowers should be stored in a cool, dry area until ready to use.
Change water every 24 hours to keep flowers fresh.